EWG's Food Scores
Free
1.1.1for iPhone
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EWG's Food Scores Screenshots
About EWG's Food Scores
How does your food score? How do we know what we’re eating, really? Food processors make so many claims these days. Supermarkets are loaded with foods that contain chemicals no one can pronounce.
EWG’s Food Scores houses information on tens of thousands of foods in a simple, searchable online format designed to guide consumers to healthy, affordable food that’s good for people and the planet.
The database includes more than:
• 80,000 products
• 5,000 ingredients
• 1,500 brands
How did we come up with our scores? We combine these ratings into a single overall product score.
-- Nutrition. The nutrition scoring algorithm considers multiple factors, including calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content.
-- Ingredient concerns. The ingredient concerns algorithm focuses on factors such as the likely presence of key contaminants, pesticides, hormones and antibiotics and the health implications of certain food additives.
-- Processing. The processing score reflects EWG's best estimate of the extent to which a particular food has been processed. Scoring factors include modification of individual ingredients from whole foods and the number of artificial ingredients.
EWG’s Food Scores houses information on tens of thousands of foods in a simple, searchable online format designed to guide consumers to healthy, affordable food that’s good for people and the planet.
The database includes more than:
• 80,000 products
• 5,000 ingredients
• 1,500 brands
How did we come up with our scores? We combine these ratings into a single overall product score.
-- Nutrition. The nutrition scoring algorithm considers multiple factors, including calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content.
-- Ingredient concerns. The ingredient concerns algorithm focuses on factors such as the likely presence of key contaminants, pesticides, hormones and antibiotics and the health implications of certain food additives.
-- Processing. The processing score reflects EWG's best estimate of the extent to which a particular food has been processed. Scoring factors include modification of individual ingredients from whole foods and the number of artificial ingredients.
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What's New in the Latest Version 1.1.1
Last updated on May 4, 2016
Version History
1.1.1
May 4, 2016
EWG's Food Scores FAQ
Click here to learn how to download EWG's Food Scores in restricted country or region.
Check the following list to see the minimum requirements of EWG's Food Scores.
iPhone
EWG's Food Scores supports English
