Passion F&B

Q: 귀하의 국가에서 사용할 수 없는 경우 Passion F&B를 다운로드하는 방법은 무엇입니까?

제한된 국가 또는 지역에서 Passion F&B를 다운로드하는 방법을 알아보려면 <a href="https://apkpure.com/howto/how-to-download-an-iphone-app-if-it-is-not-available-in-your-country">여기</a>를 클릭하십시오.

Q: Passion F&B은 어떤 언어를 지원합니까?

Passion F&B은 다음 언어를 지원합니다. Arabic,English

Q: Passion F&B를 실행하기 위한 최소 요구 사항은 무엇입니까?

Passion F&B의 최소 요구 사항을 보려면 다음 목록을 확인하십시오.<br/><ul><li>iPad-</li></ul>

Free

1.3for iPad

Iotasol Technologies Private Limited

Developer

Oct 11, 2016

Update Date

Food & Drink

Category

Age Rating

Apps in this category do not contain restricted content.

Apps in this category may contain mild or occasional cartoon, fantasy or real-life violence, as well as occasional or mild adult, sexually suggestive or horrifying content and may not be suitable for children under 9 years of age.

12+

Apps in this category may contain occasional mild indecent language, frequent or intense cartoon or real-life violence, minor or occasional adult or sexually suggestive material, and simulated gambling, and may be for children under 12 years of age.

17+

You must be at least 17 years old to access this App.

Apps in this category may contain frequent and intense offensive language; Frequent and intense cartoon, fantasy or realistic violence: frequent and intense adult, scary and sexually suggestive subjects: as well as sexual content, nudity, tobacco, alcohol and drugs, may not be suitable for children under 17 years of age.

Passion F&B 스크린 샷

iPad

About Passion F&B

Tresind marries a progressive fine dining approach with traditional Indian cuisine. Executive Chef Himanshu Saini brings a unique concept in molecular gastronomy to Dubai for the very first time.

Explore a new take on presentation, flavour and textures of old favourites, in an ambience that invites and sets the mood, whether a romantic dinner for two or a night on the town, dressed to impress.

Located conveniently in the 5 Star Nassima Royal Hotel on Sheikh Zayed Road, Tresind caters to true foodies and connoisseurs, seeking a culinary experience that engages the senses.