CIA Cooking Methods Volume 1
Culinary Institute of America
$19.99
5.0for iPhone, iPad
Age Rating
CIA Cooking Methods Volume 1 スクリーンショット
About CIA Cooking Methods Volume 1
The Culinary Institute of America, the world’s premier culinary college, presents Cooking Methods - Dry Heat Volume #1.
Designed for professional chefs, this multimedia application provides the perfect opportunity to experience CIA training-on-the-go. Join CIA chef-instructors as they teach the fundamentals and techniques of grilling, roasting, broiling and baking.
Volume #1 demonstration-based learning modules feature:
- Grilling Overview
- Grilled Vegetables
- Grilled Lamb Chops with Caramelized Garlic Sauce
- Roasting Overview
- Roast Chicken with Pan Gravy
- Standing Rib Roast au Jus
- Broiling Overview
- Broiled Steak
- Broiled Lemon Sole
- Baking Overview
- Salmon Fillet with Smoked Salmon & Horseradish Crust
- Baked Eggs with Ratatouille
Designed for professional chefs, this multimedia application provides the perfect opportunity to experience CIA training-on-the-go. Join CIA chef-instructors as they teach the fundamentals and techniques of grilling, roasting, broiling and baking.
Volume #1 demonstration-based learning modules feature:
- Grilling Overview
- Grilled Vegetables
- Grilled Lamb Chops with Caramelized Garlic Sauce
- Roasting Overview
- Roast Chicken with Pan Gravy
- Standing Rib Roast au Jus
- Broiling Overview
- Broiled Steak
- Broiled Lemon Sole
- Baking Overview
- Salmon Fillet with Smoked Salmon & Horseradish Crust
- Baked Eggs with Ratatouille
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最新バージョン 5.0 の更新情報
Last updated on 2018年12月21日
旧バージョン
Updated IOS with added quiz, cooking timer and printable recipes.
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Version History
5.0
2018年12月21日
Updated IOS with added quiz, cooking timer and printable recipes.
1.3.0
2014年03月29日
Upgraded to Universal app format with enhanced video.
1.2.0
2014年03月21日
Updated for iOS 7
1.05.0
2010年05月03日
CIA Cooking Methods Volume 1 FAQ
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iPhone
iPad
CIA Cooking Methods Volume 1は次の言語がサポートされています。 English