Cultural Foods Safety
Gratuit
3.0for iPhone, iPad and more
8.5
3 Ratings
University of Tennessee
Developer
54,8 Mo
Size
Jan 23, 2016
Update Date
Food & Drink
Category
12+
Age Rating
Age Rating
Cultural Foods Safety Captures d'écran
About Cultural Foods Safety
Every region is known for its own types of foods. The Cultural Foods Safety Considerations app can help inspectors identify foods and processes that are found at various ethnic establishments. The app has searchable information on food safety issues and control measures associated with specific culturally-based foods. It is organized by ethnic food categories and processes (e.g., salting, pickling, and fermentation) that are frequently used to produce cultural foods. Food can be found through searching the following categories: Foods by Region of the World; Faith Based Foods; Type of Process Used; and, Regulatory Guidance.
With Cultural Foods Safety Considerations you will be able to search for foods by:
Region of the world
• Africa
• Asia
• Caribbean
• Europe
• Hispanic
• India
• Mediterranean
• Middle East
• South America
• The United States of America
Type of Process
• Acidification
• Additives
• Curing
• Drying
• Fermentation
• Freezing for Parasite Destruction
• Live Animal/Slaughter
• Pickling
• Salting
• Smoking
• Spouting
• Use of High Alkalinity
• Cooking Methods
o Hibachi
o Tandoori
o Rotisserie for Formed Roast
• Cooling Methods
There are also links to various regulatory guidance sites and agencies.
The information is intended as useful information to assist with inspections. It should not replace the interview/risk-based inspection. Foods can vary greatly from establishment to establishment and may not follow the definition/guidance/critical measures provided in this app.
With Cultural Foods Safety Considerations you will be able to search for foods by:
Region of the world
• Africa
• Asia
• Caribbean
• Europe
• Hispanic
• India
• Mediterranean
• Middle East
• South America
• The United States of America
Type of Process
• Acidification
• Additives
• Curing
• Drying
• Fermentation
• Freezing for Parasite Destruction
• Live Animal/Slaughter
• Pickling
• Salting
• Smoking
• Spouting
• Use of High Alkalinity
• Cooking Methods
o Hibachi
o Tandoori
o Rotisserie for Formed Roast
• Cooling Methods
There are also links to various regulatory guidance sites and agencies.
The information is intended as useful information to assist with inspections. It should not replace the interview/risk-based inspection. Foods can vary greatly from establishment to establishment and may not follow the definition/guidance/critical measures provided in this app.
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Quoi de neuf dans la dernière version 3.0
Last updated on Jan 23, 2016
Vieilles Versions
This app has been updated by Apple to display the Apple Watch app icon.
Decreasing the app size.
Decreasing the app size.
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Version History
3.0
Jan 23, 2016
This app has been updated by Apple to display the Apple Watch app icon.
Decreasing the app size.
Decreasing the app size.
2.0
Nov 10, 2015
Application launcing screen is changed.
1.0
Nov 4, 2015
Cultural Foods Safety FAQ
Cliquez ici pour savoir comment télécharger Cultural Foods Safety dans un pays ou une région restreints.
Consultez la liste suivante pour voir les exigences minimales de Cultural Foods Safety.
iPhone
Nécessite iOS 7.0 ou version ultérieure.
iPad
Nécessite iPadOS 7.0 ou version ultérieure.
iPod touch
Nécessite iOS 7.0 ou version ultérieure.
Cultural Foods Safety prend en charge Anglais